To be honest, the Swank diet is no real hardship.
I was not too impressed with the restrictions to begin with…
my culinary treat used to be a fried egg set into the hole of a bagel, which then contained tenderloin beef, fried mushrooms and cambozola cheese with salsa. TWICE!
I am now down to no cow derived cheese. no cow derived meat. no fried foods. only a maximum of three eggs per week (not per meal).
But instead of cow i now eat venison or buffalo (which have next to zero saturated fats in comparison).
No drumsticks or wings perhaps, but i always preferred poultry white meat anyway and Ostrich is delicious.
I eat goat cheese not cow juice products (again, substantially less sat. fat)
I still have two or three eggs per week, but i look forward to them.
I no longer indulge in ice cream, but frozen yoghurts are just as good. And i can have a few squares of 70% choc each day.
The consequence of this, is that i feel much better. Have fewer colds and flus. Have a cholesterol level most would envy. And there are still feasts and treats to look forward to.
Ultimately, we all need to adapt to things in life and frankly, the restrictions placed upon you by making appropriate changes to your lifestyle due to an MS diagnosis, can be seen to be an UPGRADE!
It is not too perverse to suggest that MS can actually motivate a positive change, for the better!